About

I am a certified Reiki practitioner with a deep passion for helping others feel grounded, nourished, and at peace. Nourished Reiki combines traditional Usui Reiki techniques with intuitive methods, crystal healing, and chakra balancing to create a personalized healing experience for my clients.
 
I offer a compassionate and gentle approach. My clients often describe their sessions as deeply relaxing, leaving them feeling balanced and at peace.
 
I’m also a fermentation expert, sourdough baker, nutritionist, and MovNat Certified Trainer. I combine my knowledge and passion for physical health (food and movement) with Reiki to provide a holistic approach to healing that nourishes body and soul.